Assist in executing and curating laboratory and on-field trials related to commodity post-harvest storage protocols and its shelf-life extension.
Handling and carrying out routine laboratory activities
Participating and contributing to periodic PHM R&D discussions
Documentation of research findings and drafting research and review publications
Compiling literature reviews and elementary market research on latest PHM research areas
Eligibility and skills
M.Sc./Ph.D. in Postharvest Management/ Food Science/ Horticulture
1 to 3 year of academic research experience with proven record of publications in peer reviewed journals
Strong knowledge of post-harvest management principles and thorough understanding of biochemical and signaling pathways of commodity respiration, ethylene release and microbial induced spoilage
Candidates with prior research experience in premium research institutes would be preferred.
Research experience/knowledge on bioinformatics tools would be advantage
Desired skills: Excellent documentation knowledge, good interpersonal skills and interest to learn and contribute to cross functional subjects